Showing posts with label Italian. Show all posts
Showing posts with label Italian. Show all posts

Tuesday, July 5, 2011

Vapiano









Mr and Miss food hunter have been to Vapiano a long long time ago when it first opened in brissie.  We left quite happy at the time but havent been back in a while.

Thursday, April 28, 2011

Gelateria Cremona


This is just a v. quick post to Announce that our all-time favourite gelati shop has re-opened!! YAY to the newly refurbished Gelateria Cremona @ Rosalie. We were quick to tuck into our cones of gelati that we had forgotten to take snapshots of it...Oooops! But surely, the time will come when we make our way there soon again!

Just to let you in on a couple of interesting flavours available at the moment; Anzac biscuit, Trifle, Hot Cross Bun, Sweet Potato, Honey, mixed Raspberry & Mandarin and Pear. Gelateria Cremona offers an array of interesting flavours according to season, special occasions, festivities etc. I remembered there was Earl Grey Tea over Valentine's which i absolutely loved and also Jackfruit sometime in the 3rd quarter of the year!!

Gelateria Cremona
Shop 5 151 Baroona road
Rosalie

Gelateria Cremona on Urbanspoon

Sunday, March 27, 2011

Passione Gelateria & Dessert Bar 2

After brunch at The London Club we proceeded 2 doors away to Passione Gelateria as we wanted very much to try their other flavours. We saw an advert at the door promoting Ravioli either crab or spinach & ricotta on sundays...hmmmm!

For desserts, we ordered a trio of Passionfruit, Tiramisu and Chocolate Mint. We found the sorbet too sweet for our liking though there is evident high pulp content. The tiramisu and chocolate mint were creamy but relative to other gelaterias, these were alot milder in flavour.


We also had our pick of chocolate and meringues from the display cabinets. The chocolate nibbles we selected were from top left clockwise; Dark chocolate i) Mango creme, ii) Brandy and  iii) Rum chocolate truffles. The mango creme was really sweet but the liquer truffles were good with the bitter chocolate shell. Passione's boutique chocolates are outsourced.

In addition, Passione offers a fair selection of cakes and other Italian treats like the Cannoli. Personally, we wouldn't go out of the way for their gelati. There are favourites much closer to home!

Passione Gelateria & Dessert Bar
Shop 7 36 Vernon Terrace
Teneriffe
Opens tuesday to sunday till late
http://www.passione.com.au/

Passione Gelateria & Dessert Bar on Urbanspoon

Sunday, March 6, 2011

Ristorante Tartufo















For lunch yesterday, we met up with a friend and headed towards The Emporium without actually having a set place in mind. We perused the menus of a few restaurants and was drawn to Tartufo quite instantly. So there we were settled very comfortably in the middle of this expansive restaurant.

Saturday, February 5, 2011

Passione Gelateria & Dessert Bar

Though we were absolutely stuffed from a delectable dinner meal at Claret's, how could one resist just a single scoop at this newly opened gelateria. Passione is just a door away from Claret House and the gelati and chocolate displays were very inviting.

Instead of having it on the go, we opted to sit in and were shown an impressive picture menu of gelati sundaes and desserts, cocktails, more beverages and even savoury tapas to share. The Italian owner recommended the waffles and made special mention that the waffle batter is made personally by him. We were very much tempted but there was simply no room left so a simple order of Hazelnut and Amarena Cherry Yoghurt gelati was made.

Having eaten in almost every gelateria in Brisbane, we found the gelati here to be the lightest in texture and flavour as compared to say Gelatissimo, Milany and Shlix. Hmmm...we say it is quite similar to Gelateria Cremona @ Rosalie, just a touch lighter. The hazelnut gelato had a somewhat nougat flavour and the amarena cherry was lacking in the yoghurt department. Nonetheless, they were still enjoyable and weren't just plain sweet.

Would really like to have some warm waffles topped with gelati now....Oh and did i mention that there is a sundae made with edible gold and costs a bomb! Go check it out!

Passione Gelateria & Dessert Bar
Shop 7 36 Vernon Terrace
Teneriffe
Opens tuesday to sunday till late
http://www.passione.com.au/

Passione Gelateria & Dessert Bar on Urbanspoon